About
Welcome to The House of Hyderabad, a culinary gem located in the heart of Madgaon, Goa. Nestled at the Ecoterre House, this restaurant has become a haven for those craving authentic Hyderabadi cuisine. With its inviting ambiance and cherished flavor profiles, it’s a must-visit destination for food enthusiasts and biryani lovers alike.
The reviews speak for themselves. Patrons rave about the biryani here, describing it as some of the best they’ve ever tasted. Take Shashikala Mourya's word for it; she found the biryani's traditional taste unparalleled, praising the establishment's ambiance and the courteous service. Her only recommendation? A little extra chicken in the dish would elevate the experience even further.
For long-time visitors like Jason Silva, The House of Hyderabad is synonymous with comfort and quality. His go-to choices include mutton dum biryani and Andhra chicken. Silva's affection for the “delicious and tasty” food is echoed in others’ experiences, highlighting the friendly staff willing to cater to ensuring a pleasant meal.
However, as Shubham Bhatt notes, don’t forget to communicate your spice preferences. Whether you crave mild or fiery dishes, letting the wait staff know can ensure your meal is just right. As one reviewer mentions, take a moment to savor the Abakaya Biryani made with mango flowers—a unique twist that showcases the restaurant's dedication to authenticity and creativity.
In a cozy setting, The House of Hyderabad focuses on delivering flavorful dishes at reasonable prices, making each meal a culinary adventure worth the experience. If you find yourself in Goa, make sure to stop by The House of Hyderabad for a delightful taste of Hyderabadi culture. It’s more than just a meal; it’s a celebration of rich spices, aromatic rice, and the intricate artistry of traditional Indian cooking. Your palate will thank you for it!